Category Archives: Agriculture

Local Food for Economic Benefit in Georgia

The UGA Center for Agribusiness and Economic Development has quantified the economic effects of eating local food in Georgia, in this report: The Local Food Impact: What if Georgians Ate Georgia Produce? Prepared by: Sharon P. Kane, Kent Wolfe, Marcia Jones, and John McKissick Center Report: CR-10-03 May 2010
If Georgians produced all of the fruits and vegetables that they consumed, it could provide a way to close this utilization gap (the difference between state-wide production and consumption) of over $780 million per year. Even if this level can’t be achieved, simply closing the gap in one commodity­lettuce, for example­could mean an additional $83.6 million of direct revenue to local producers.

What is the lettuce gap? The Cordele Dispatch explains it: Continue reading →

Videos of Hahira Farmers Market, 10 July 2010

Every Saturday morning in June and July, there’s a farmers’ market in Hahira on West Main Street, near the caboose.

Here Andrew Young tells us about it, Saturday morning, July 10th:

This last Saturday,

Here’s a playlist for all the movies. There are more pictures in the flickr set.

-jsq

Hahira Farmers Market, 3 July 2010

It’s bustling in the morning at the Hahira Farmers’ Market:

This time we picked the day before, and got to the market by 8AM. Gretchen moved quite a bit of sweet corn and okra, and some squash, pickles, and jam. Our most unusual items were the pumpkins. Continue reading →